SQzyme PCL is a food grade concentrated liquid Pectinase derived from classical Aspergillus niger strain through cultivation and fermentation technique.
Pectinase is a general term for a variety of enzymes to break down pectin. It consists of polymethylgalacturonatelyase (PMGL), polygalacturonase (PG), Polygalacturonate-lyase (PGL) and pectinesterase (PE). It can be used in fruit juice, vegetable juice and wine processing. It can also be used in animal feed, hemp material degumming, wood preservation industries, etc.
 
KEY BENEFITS
》Superior viscosity reduction
》Superior filtration improvement
》Great juicing performance & ratio improvement
》Highly concentrated, lower dossage
》Efficient juice sediment reduction
 
PERFORMANCE CONDITIONS
Working pH range 2.5-4.5, optimum 3.0-4.0;Temperature 25-65°C , favorable at 50-60°C .

DOSAGE GUIDELINE
0.03-0.15 Liter of SQzyme PCL per ton of fruit syrup.