PROTEIN PLUS G
Protein Plus G is a thermostable protease-based feed additive derived from microbial fermentation of refined advanced strains. This product can improve the digestibility of the proteins in the diets of mono-gastric animals.
The advantages of Protein Plus G can be concluded as:
》Combination of various proteases that works on body temperature of the animals (35-42°C ) and on a wide range of pH (3.5-7.5)
》Helps to save expensive protein sources
》Spares up to 5% of the total proteins/amino acids of the feed
》Outstanding heat stability
》Can be used in all types of monogastric feeds for all stages of growth and production Benefits of supplementary with Protein Plus G in diet for poultry and swine
》Improves production performance and feed / gain ratio
》Improves breast meat yield in meat type animals
》Improves flock uniformity
》Improves gut health
》Reduces viscosity of gut content
》Reduce nitrogen excretion
Working pH 3.5-7.5, optimum 4.5-5.0; working temperature 30-65°C ,favorable 37-55°C
200g of Protein Plus G per ton of feedstuff or related material; or add according to the formulations of various ingredients.